This easy Layered Cheesy Refried Black Bean Dip is loaded with gooey melted cheese, tasty refried black beans and a nice spicy kick from your favorite salsa. This dish is great to take on potlucks or for noshing in front of the tv on game day. If you’re like me, I’m not in it for the game, but for the goodies that go along with it. This is super easy to put together. You can use your favorite store bought brands, pop it in the oven and in 30 minutes, grab a bag of tortilla chips and let the snacking begin.
You can even make this up the day before so you wont miss a minute of game play or spending time with friends and family.
Here’s what you need:
*8 oz cream cheese, softened
*1 can refried black beans
*1 jar of salsa mild, medium or hot
*1 1/2 to 2 cups of shredded cheese; I used cheddar and Colby Jack
*tortilla chips
Preheat oven to 375°.
In an 8 inch backing dish, spread the cream cheese on the bottom in an even layer.
Spread the refried beans over the top of the cream cheese.
Then pour the salsa in an even layer over the refried beans.
And last but not least, sprinkle the cheese over the salsa.
Spray no stick spray on a piece of foil so the cheese will not stick and cover the baking dish. Bake for 20 minutes. Uncover and bake 10 minutes more.
Serve with tortilla chips while the dip is hot.
A Foodie In The South 